Sunday, April 03, 2005

Green salad with avocado and Kiwi sauce

Decided to make a completely green salad with a green sauce. So what went into it?

Oak leaf lettuce
Avocado (covered in lemon juice to stop going brown)
Kiwi fruit sliced
Gherkins sliced
Choped Pistachio nuts with just a hint of green.

For the sauce it was
2 kiwi fruit blitzed
2 tbl spoons olive oil
2 tbl spoons Lemon juice
Freshly ground black pepper
Roughly ground sea salt
2 tea spoons runny honey

Verdict: Fresh

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